Join Kitty in making Gazpacho with a twist - this perfect light supper for a hot summer's evening is served with little mouthfuls of goat's cheese rolled in chopped olives and toasted sourdough.
Please see below for the list of ingredients.
1kg/2/14lb large ripe tomatoes
1 garlic clove
1/4 white onion
1/2 green pepper
175ml extra virgin olive oil
2 tbsp white wine or sherry vinegar
100g soft goat's cheese
6 black olives
4-6 slices sourdough
- Duration: 60 mins
- Online Zoom event: Join from your computer, phone or tablet (no replay available)
- Join as an individual or book for private groups up to 300
Meet the Host, Kitty
Kitty is a classically trained chef specialising in vegetarian food and celebration cakes. She lives and works in London running cookery classes, private catering events and dinner parties.
Preparing for the Event
For the best experience, you will need to have Zoom downloaded onto your computer. Please ensure you're connected to broadband/wifi rather than using your mobile phone connection (3G/4G).
We also recommend that pets are either calmly sitting on your lap or in another room, and any refreshments you may require are within your reach!